Posts

Showing posts with the label phytosterols market

Rising Demand for Cholesterol-Lowering Ingredients Drives Global Phytosterols Market Growth Through 2032

Image
 The global phytosterols market is gaining momentum as consumers increasingly prioritize preventive healthcare and heart health. Phytosterols, derived from plant-based sources, are widely recognized for their effectiveness in lowering LDL cholesterol levels, making them a key ingredient in functional foods and nutraceuticals.   The global phytosterols market is projected to grow steadily to US$669.4 million by 2032, registering a CAGR of 3.3%. Volume consumption is expected to increase at a CAGR of 3%, reflecting stable demand across key applications.   Food & Beverages continues to dominate the market, while pharmaceuticals and dietary supplements are gaining traction due to increasing clinical applications and consumer preference for preventive healthcare solutions. These segments are expected to drive future market expansion with higher growth rates and improved value realization.   Europe holds the largest share of the global market, supported by...

Global Phytosterols Market to Reach 27.2K MTs by 2027 Attributed to Strong Demand from Steroid Hormones Intermediates | Market Research Report (2022-2027) by Industry Experts, Inc.

Image
Industry Experts, Inc. unveiled the global market research report entitled " Global Phytosterols Market – Products, Raw Material Sources and Applications ". According to the new report, Food & beverages is the leading application for phytosterols globally, estimated at 13.2 thousand metric tons in 2022 which is projected to post a moderate CAGR of 2.1% between 2022 and 2027 to reach 14.7 thousand metric tons by 2027. Phytosterols, a collective term for plant sterols and plant stanols, are plant-derived compounds that are structurally related to cholesterol. Phytosterols are one of the most important bioactive compounds for their positive effect on lowering blood cholesterol levels. Numerous clinical trials have demonstrated that daily consumption of phytosterols from phytosterol-enriched foods can significantly lower serum low-density lipoprotein (LDL)-cholesterol. An average phytosterol intake of 2 g/day lowers serum LDL-cholesterol by 8%-10%. Global market for phytost...