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Showing posts with the label xylitol demand

Global Polyols Market to Reach US$5.3 Billion by 2032 Driven by Rising Demand for Sugar-Free and Functional Ingredients

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  The global polyols (sugar alcohols) market is witnessing steady growth, driven by increasing consumer preference for low-calorie and sugar-free alternatives. Polyols such as sorbitol, xylitol, and erythritol are widely used across food, beverage, and personal care industries due to their multifunctional properties, including sweetness, moisture retention, and stability.   According to the latest market analysis, the global polyols market reached US$4 billion in 2025 and is projected to grow to US$5.3 billion by 2032, registering a CAGR of 4.3%. In volume terms, the market is expected to expand to 2.8 million metric tons by 2032.   Growth is primarily fueled by rising awareness of health issues such as diabetes and obesity, prompting consumers to shift toward sugar-free products. The food and beverage segment is emerging as the fastest-growing application area, supported by increasing demand for functional foods and clean-label ingredients.   Asia-Pacif...

Sugar-free and Low-calorie Foods to Drive Global Xylitol Market to Reach US$1.3B by 2029 | Report (2023-2029) by Industry Experts, Inc

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Industry Experts, Inc. announced the release of the new version of its global market research report on Xylitol. The study entitled " Xylitol – A Global Market Overview ", reveals that the Chewing gum application is projected to consume about 217.4 thousand metric tons by 2029 to remain the largest consumer of xylitol with 67% of global xylitol consumption. The number of individuals afflicted with type-2 diabetes has been increasing at a fast pace and excessive weight gain has been a major factor that has been associated with the incidence of type-2 diabetes, with reduction in weight being high on the recommendations list of preventing and managing diabetes. In this context, low-calorie sweeteners offer an ideal substitute to added sugars, with the potential of assisting in losing and maintaining weight through limiting intake of calories. Xylitol is widely used as a sugar substitute and the interest in xylitol has increased considerably in recent years, due to many commerc...